Is it really, finally Spring?  Let's hope so.  We've got our tables and chairs set back up outside and it's made for some really nice afternoons over the past couple of weeks!  Our recent release and one of my personal favorites, Hip Hop is Dead, is a citrusy Dry-Hopped Pilsner that was made for warm Spring days.  Come in and give it a try!

Our next scheduled release will be on April 20, when Phat Rabbit makes its return to the taps.  This one of a kind beer has a Belgian Saison base, then 24 pounds of honey and 168 pounds of pink guava is added to the fermenter to give it a unique, refreshing, tropical flavor, just in time for Easter.

Our Main Street Mashup series is chugging along, and you can expect it to continue with new flavors every Saturday.  This week (April 6) we're loading up our Township Rebellion with a third round of dry-hopping, using Simcoe Cryo hops.  These beers typically only stay on tap for a day so make sure you get them while you can!

As a final tease, we've been emptying some barrels recently to make way for new barrels, and we're waiting for the right opportunity to get them on tap.  Stay tuned as we should see at least one new barrel release this month.